2-3 lb Sirloin Tip Roast
only if it’s on sale:)
Salt, pepper, garlic powder
Dash of Worcestershire sauce
1 beef bouillon cube
1 cup of water
1 potato per person
1 carrot per person
The easiest method is a crock pot. Put meat in first, pour seasoning over and add vegetables, cook on high 6 hours or low 12 hours. Serves 8
Or
Put it all in a brown and serve bag in a 9 x 13 pan in the oven. Poke 6 holes in the top of the bag. Cook on 300 for about 2 hours or until 190 degrees.
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